Smoked Chicken Breast
Traditional open flame smoke house.
A moist and flavourful breast which can be enjoyed whole or portioned for salads, sandwiches – makes a sensational creamy chicken pasta!
Premium Australian grown Chicken Breast, trimmed, cured using Butt’s original cure recipe and then hot smoked over Australian Hard Wood in our traditional open flame smoke house.
A deliciously moist chicken sensation.
$2.95 / 100g
Approx 250g per pack