Premium Australian grown whole Chicken, boned and cured using Butt’s original cure recipe and then hot smoked over Australian Hard Wood in our traditional open flame smoke house. A whole smoked chicken without the bones!
Shop online and collect from the smokehouse now available…
To help make your shopping day easier we now have ‘Click & Collect’ available at Butt’s Gourmet Smokehouse.
Head to our shop page, select your favourite naturally wood smoked meats and trout items and collect from our smokehouse shop on the corner of Young and Tribune Streets, Albury.
We will process your order and call you when it is ready for pickup. We are aiming to have your order ready the same day if order is placed by 12 noon.
Thank you for your interest in our naturally wood smoked products.